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Cops have a 120mph blow out

Started by paul_gt4, August 23, 2008, 12:42:37 AM

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ChrisW

#30
Lol, following Pauls suggestion of wiki:

http://en.wikipedia.org/wiki/Horseradish

http://en.wikipedia.org/wiki/Corned_beef

http://en.wikipedia.org/wiki/Horse_meat

Can't find a cross reference anywhere, what search did you use Paul?  ;)


www.wefixalloys.co.uk
www.facebook.com/WeFixAlloysNewcastle
ST185 Jap Grey(his) 401bhp and 350lbft at 1.5bar
ST185 Jap Grey(hers) 276bhp and 270lbft

paul_gt4

this was taken from free patents online.......

A corned beef, commercially available in Japan and some countries in the world, and distinct from a simulated corned beef to which the present invention pertains, is often manufactured from a mixture of beef, pork, lamb and horse meat. Prior to these livestock meats being mixed and filled in a casing such as a can or any suitable container with seasoning and fatty substances added, they are, after having been treated by curing and boiling, loosened by the use of a pressure-applying roll or a mixer to provide isolated texture fibers. This may be considered distinct from a genuine corned beef which is manufactured by packing into a can a lump of cured and boiled beef, neither the tissue of the beef being loosened nor the fatty substance being added.

ChrisW

Quote from: paul_gt4 on August 27, 2008, 12:51:41 PM
this was taken from free patents online.......

A corned beef, commercially available in Japan and some countries in the world, and distinct from a simulated corned beef to which the present invention pertains, is often manufactured from a mixture of beef, pork, lamb and horse meat. Prior to these livestock meats being mixed and filled in a casing such as a can or any suitable container with seasoning and fatty substances added, they are, after having been treated by curing and boiling, loosened by the use of a pressure-applying roll or a mixer to provide isolated texture fibers. This may be considered distinct from a genuine corned beef which is manufactured by packing into a can a lump of cured and boiled beef, neither the tissue of the beef being loosened nor the fatty substance being added.


I rest my case ;)


www.wefixalloys.co.uk
www.facebook.com/WeFixAlloysNewcastle
ST185 Jap Grey(his) 401bhp and 350lbft at 1.5bar
ST185 Jap Grey(hers) 276bhp and 270lbft

silverspeed


paul_gt4

it was a thing that people assumed for many a year, thats why i said it but other countries do make it with horse meat.

silverspeed

not in newcastle.. they never seen it b4.. their still wowing over baked beans in tins.. ;D

ChrisW

#36
Tins you say? What's them? They made of the same stuff  you pikeys try to flog down the scrap yard? ;)


www.wefixalloys.co.uk
www.facebook.com/WeFixAlloysNewcastle
ST185 Jap Grey(his) 401bhp and 350lbft at 1.5bar
ST185 Jap Grey(hers) 276bhp and 270lbft

silverspeed


flyingtele

do you think people would buy corned horse?